Product Description
Product name |
Glucoraphanin 30% |
Purity |
30% |
MF |
C12H22S3NO10 |
CAS |
21414-41-5 |
Apperance |
Light brown yellow Powder |
Shelf life |
2 years |
Storage |
Cool and dry place |
Glucoraphanin is a glucosinolate found in broccoli, cauliflower, and mustard.Glucoraphanin is converted to sulforaphane by the enzyme myrosinase. In plants, sulforaphane deters insect predators and acts as a selective antibiotic. In humans, sulforaphane has been studied for its potential effects on neurodegenerative and cardiovascular diseases.
Certificate of Analysis
Application
1. Broccoli extract could promote lung health.
2. Sulforaphane is a long-lasting anti-oxidant and detoxifier and contributes to the integrity of cells, promoting the body's immune defense systems for overall health and well-being.
3. Broccoli extract has an antioxidant function.
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