Sonwu Supply Soybean Extract Isoflavone Red Clover Extract Isoflavone

• Certification: RoHS, BRC, ISO, FDA, HACCP, SGS
• Assay Method: HPLC
• Application Form: Capsule, Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Soybean
• Model NO.: SWG38
• Product Name: Isoflavone
• Colour: off-White
• Form: Powder
• Raw Materials: Yes
• Part Used: Plant
• Grade: Food, Pharmaceutical
• Sample: Avaliable
• Shelf Life: 2 Years
• Stock: Yes
• OEM: Yes
• CAS: 574-12-9
• Assay: 40.67%
• MOQ: 100g
• Brand: Sonwu
• Package: Vacuum Sealed Foil Package
• Transport Package: Vacuum Sealed Foil Package
• Specification: 1Kg/bag
• Trademark: Sonwu
• Origin: China
• Production Capacity: 600kg/Month

Product Description

Product Description

Product Name	Isoflavone
Appereance	Off-white powder
Purity	40%
CAS	574-12-9
Shelf life	2 years when properly stored
Test Method	HPLC

 

Isoflavones are a type of naturally occurring plant compound classified as phytoestrogens, meaning that they can exert estrogen-like effects on the human body. Isoflavones are found in a variety of plant-based foods such as soybeans, chickpeas, and lentils. Dietary consumption of isoflavones has been studied for its potential health benefits, particularly in relation to hormonal balance and heart health. 

 

Certifications

 

Application

Isoflavones have several potential functions due to their unique properties:

• May improve heart health by reducing blood pressure, inflammation, and LDL cholesterol levels
• May have antioxidant effects, helping to protect against oxidative stress and inflammation
• May have bone-protective effects, potentially reducing the risk of osteoporosis Overall, these potential functions of isoflavones make them promising natural compounds with potential therapeutic applications, but more research is needed to fully understand their benefits and limitations.

Recommend Products

Recommended product collocation

Glycyrrhetic Acid 3-O-Glucuronide has anti-inflammatory effects, indicating potential use in the improvement of inflammatory diseases such as arthriti. Isoflavones has antioxidant effects, helping to protect against oxidative stress and inflammation. So the two can  be used together.

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OEM

 

Company Profile

Company Exhibition Information

 

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