Product Description
Product Name |
Ceylon cinnamon extract |
Appearance |
Brown powder |
CAS |
472-61-173 |
Test Method |
HPLC |
Specification |
10% Cinnamon polyphenol |
MOQ |
1kg |
Shelf Life |
2 years |
Cinnamon extract is extracted from dried bark of cinnamomum cassia. Main active ingredients of the extract are cinnamon polyphenols. Cinnamon extract powder can help reduce blood sugar and blood fat, it may also improve liver function. This extract is mainly used in dietary supplements that prevent type 2 diabetes, high blood sugar and high blood fat.
Certifications

Application
1.Applied in food field: as raw materials of tea get good reputation.
2.Applied in health product field.
3.Applied in pharmaceutical field: added to reduce blood sugar.
Recommended Products
1.Cinnamon extract + Ginger/Green tea:
Enhance the antimicrobial and anti-inflammatory properties.
2.Cinnamon extract + Alpha-lipoic acid/Konjac root extract:
Help regulate blood sugar levels and support weight loss.
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OEM Service
Company Profile

Company Exhibition Information


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