Sonwu Supply Food Additive Wheat Peptide Wheat Oligopeptide

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP, SGS
• Suitable for: Adult
• State: Solid
• Purity: 85%
• Model NO.: SWP-BX124
• Product Name: Wheat Oligopeptide
• Appearance: Light Yellow Powder
• MOQ: 1kg
• Source: Wheat
• Application: Food, Health Care Products
• Assay: 85%
• Brand: Sonwu
• Sample: Avaliable
• Shelf Life: 2 Years
• OEM: Accept
• Mesh Size: 100% Pass 80 Mesh
• Test Method: HPLC
• Grade: Food Grade
• Stock: Yes
• COA: Yes
• Transport Package: Vacuum Sealed Foil Bag
• Specification: 1kg/bag
• Trademark: Sonwu
• Origin: China
• Production Capacity: 800kg/Month

Product Description

Product Description

Product name	Wheat Oligopeptide
MOQ	1kg
Test Method	HPLC
Purity	85%
Appearance	Light Yellow Powder
Shelf life	2 years
Storage	Cool and dry place

 

Wheat oligopeptide is a type of protein extracted from wheat. It is a small peptide chain composed of 2-6 amino acids. Wheat oligopeptides are easily absorbed by the body and have been found to have a number of health benefits.

Research has shown that wheat oligopeptides have anti-inflammatory properties, can improve blood circulation, and may help to lower blood pressure. Additionally, wheat oligopeptides have been found to stimulate the immune system, promoting better overall health and well-being.

 

Certifications

Application

1. Nutrition and health care: Wheat oligopeptide is rich in high-quality amino acids, which have certain effects on improving nutritional status, enhancing physical fitness, and promoting growth and development.

2. Antioxidant effect: Wheat oligopeptide has a strong antioxidative effect, which can remove free radicals in the human body and delay cell aging, which is of certain significance for maintaining health.

3. Respiratory health care: Wheat oligopeptide can promote the health of the respiratory system and relieve the symptoms of respiratory diseases such as asthma.

4. Slimming and losing weight: Wheat oligopeptide can promote the decomposition of fat, which can help reduce fat accumulation and achieve the effect of losing weight.

5. Food additive: Wheat oligopeptide can be used as a food additive to enhance the taste and nutritional value of food. For example, it can be added to foods such as bread and dairy products.

Recommended products

Similar product recommendation

Cordyceps Extract	Ganoderma Extract	Yunzhi Extract	Lycopene Powder
Pea Protein Powder	Curcumin	Mung Bean Protein Powder	Fisetin
Orris Extract	Mango Leaf Extract	Pea Peptide	Natural Astaxanthin Powder
Bupleurum Extract	Rosehip extract	Keratin Peptide	Shikimic Acid
Silybum marianum	Roselle	Bitter bean extract	Kava Extract

OEM service

Company Profile

Company Exhibition Information

FAQ

a. Customs clearance
1) By Express:
Normally there is no specical need for the recipient to clear the customs. If the customs has an objection,our rich experienced  and peofessional group will help you clear the customs.

2) By Air and by Sea:
Our company will cooperate with the recipient to provide relevant file and information in the customs clearance procedure.

b. Payment
T/T,Wester Union,MoneyGram,Alibaba Trade Assurance,L/C ,Bank transfer etc.