Sonwu Supply Tea Leaf Extract CAS 64849-39-4 Rubusoside

• Certification: RoHS, BRC, ISO, FDA, HACCP, SGS
• Assay Method: HPLC
• Application Form: Capsule, Powder
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Tea Leaf Extract
• Model NO.: SWP-BX356
• Product Name: Rubusoside
• Colour: White Fine
• Form: Powder
• Raw Materials: Yes
• Part Used: Plant
• Grade: Food, Pharmaceutical
• Sample: Avaliable
• Shelf Life: 2 Years
• Stock: Yes
• OEM: Yes
• CAS: 64849-39-4
• Assay: 10:1
• MOQ: 1kg
• Brand: Sonwu
• Package: Vacuum Sealed Foil Package
• Transport Package: Vacuum Sealed Foil Package
• Specification: 1kg/bag
• Trademark: Sonwu
• Origin: China
• Production Capacity: 800kg/Month

Product Description

Product Description

Product Name	Rubusoside
Appereance	White Fine Powder
Purity	10:1
CAS	64849-39-4
Shelf life	2 years when properly stored
Test Method	HPLC

 

Rubusoside is a type of steviol glycoside compound that is naturally occurring in the leaves of the Rubus suavissimus plant, which is native to China. It is known for its intensely sweet taste and is being researched as a potential natural sweetener alternative to sugar. Rubusoside does not raise blood glucose levels significantly, making it attractive for use in diabetic diets or low-sugar products. It also has potential therapeutic applications, being studied for its possible anti-inflammatory,  and neuroprotective effects. Overall, rubusoside is a promising natural compound with potential applications in the food and health industries.

 

Certifications

 

Application

Rubusoside has several potential functions due to its unique properties:

• Intensely sweet taste, making it a potential natural sweetener alternative to sugar
• Does not raise blood glucose levels significantly, making it attractive for use in diabetic diets or low-sugar products
• May have anti-inflammatory effects, indicating potential use in the improvement of inflammatory diseases
• Neuroprotective properties make it a subject of interest in research on neurological disorders, such as Alzheimer's Disease and Parkinson's Disease Overall, these potential functions of rubusoside make it a promising natural compound with potential applications in the food and health industries, but more research is needed to fully understand its benefits and limitations.

Recommend Products

Recommended product collocation

Rubusoside+Aspartame
Rubusoside has intensely sweet taste, making it a potential natural sweetener alternative to sugar. Aspartame is also a sweetener. 

So sometimes they can be used together.

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OEM

 

Company Profile

Company Exhibition Information

 

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